This badge was issued to EBRU DOĞAN EROĞLU on 28 Feb 2024.
Worldchefs Certified Pastry Chef
Issued by
City & Guilds
The holder of this Worldchefs badge is a professional pastry chef or baker with a specialist knowledge and experience in producing pastry, baking and dessert products. This individual has a proven track record in managing a pastry section which includes developing people, budgeting and forecasting and contributing to the implementation of the kitchen revenue plan. The holder of this badge is either employed as a pastry chef (or equivalent) or runs their own business.
Additional DetailsSkills
- Baking
- Budgeting
- Compliance
- Cooking
- Culinary
- Desserts
- Developing Teams
- Food Production
- Food Safety
- Food Service
- Forecasting
- Guest Service
- Hospitality
- Leading A Section
- Managing Resources
- Pastry
- Pastry Chef
- Pastry Operations
- Planning Pastry Menus
- Profitability
- Revenue Targets
- Service Standards
- Solving Problems
- Sustainability
- Technology
- Training
Earning Criteria
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The holder of this badge has met ONE of the following requirements:
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1. Achieved a performance review rating which has been set by their employer and confirmed as meeting the standards of the ‘Certified Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification
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OR
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2. Achieved a professional recognition which meets the standards of the ‘Certified Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification
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OR
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3. Prepared and submitted a portfolio of evidence, while completing their day-to-day work, which has been assessed as meeting the standards of the ‘Certified Pastry Chef’ badge, part of the Worldchefs Global Culinary Certification