ProChef® Mentor
Issued by
CIA Consulting
Badge earners have demonstrated proficiency in communication and demonstration skills using the Prochef® Digital Video Series as a training tool. Earners have completed both theoretical and practical assessments validating their skills in applying the lessons and techniques presented in the ProChef Digital Video Series to their organization's specific production and menu requirements. Badge earners are CIA-approved mentors, authorized to prepare their teams for ProChef Level I Certification.
- Type Validation
- Level Intermediate
- Time Days
- Cost Paid
Skills
- Academic Communication
- Accompaniments And Side Dishes
- Basic Nutrition Concepts
- Cooking
- Cooking Methods
- Cooking Procedures
- Culinary Math
- Demonstration Skills
- Effective Time Management
- Egg Cookery
- Food Handling Safety
- Knife Skills
- Pasta Cookery
- Recipe Costing
- Salads And Dressings
- Sauce Preparation
- Self Organization
- Soup Production
- Stock Production
- Vegetable Cookery
Earning Criteria
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Earners complete a role-play demonstration lesson evaluated by a CIA faculty member
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Earners present an action plan detailing how they will implement a mentor facilitated training program in their unit(s)
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Earners complete a 30 hour course on communication, demonstration, and mentorship skills
Standards
The Culinary Institute of America is accredited by the International Association for Continuing Education and Training (IACET) and is authorized to issue the IACET CEU. As an IACET Accredited Provider, The Culinary Institute of America offers CEUs for its programs that qualify under the ANSI/IACET Standard