- Type Learning
- Level Foundational
- Time Weeks
- Cost Paid
Food and the Environment: from farm to fork AUSActive CEC Certificate
Issued by
Endeavour College of Natural Health
Awardees are able to calculate their eco-footprint, assess the sustainability of their diet, understand what food is in season, identify which foods to buy organic, understand alternative protein sources and plant-based diets, discover which milk, eggs and meats are best for the environment, and store food to optimise nutrition. This badge can be used to submit to AUSActive to obtain CECs.
- Type Learning
- Level Foundational
- Time Weeks
- Cost Paid
Skills
Earning Criteria
-
20 hours, Self-paced, Digital Short Course