- Type Learning
- Level Foundational
- Time Hours
- Cost Free
Measuring Skills
Issued by
Prince George's Community College
This badge is issued to students who successfully demonstrate proper kitchen measuring techniques. In this course students will be using scales, dry measuring and liquid measuring tools to measure various ingredients. Students will be able to identify proper measuring tools for specific recipe task. Students must score a 75% or better.
- Type Learning
- Level Foundational
- Time Hours
- Cost Free
Skills
Earning Criteria
-
1. Demonstrate how to use multiple measuring techniques. 2. Demonstrate how to use liquid and dry measuring tools. 3. Identify tools used for measuring. 4. Utilize various scales for weighing ingredients.