Gas Processes and Facilities - Fluids - Sweetening
Issued by
Southern Alberta Institute of Technology
This course describes the removal of acid gases from a natural gas stream. Hydrogen sulphide and carbon dioxide are removed by sweetening processes. Learn about the components, selection, and operation of amine sweetening systems and molecular sieves. Common operating problems are discussed.
Additional DetailsSkills
Earning Criteria
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Discuss the application of the various gas sweetening chemicals.
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Discuss the specific equipment required in a typical solution sweetening system.
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Discuss the more serious operational problems encountered in a gas sweetening plant.
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Discuss the main processes that are used to remove acidic components from the raw gas stream.
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Describe the design and use of molecular sieves in treating hydrocarbon streams for the removal of undesirable components.