SCA Coffee Trade Diploma
Issued by
Specialty Coffee Association
The SCA Coffee Trade Diploma is a collection of courses that are designed to prepare the learner for leadership in the handling, evaluation, and trade of green coffee; while communicating with customers and colleagues about their role in promoting a more sustainable coffee industry.
- Type Learning
- Cost Free
Skills
- Basic Green Coffee Assessments
- Brewing Variable Identification
- Certification Assessment
- Coffee Supply Chain Awareness
- Consumer Product Testing
- Development Sensory Training Activities
- Equipment Cleaning
- Espresso Machine Preventive Maintenance
- Green Coffee Defect Identification
- Green Coffee Grading
- Green Coffee Portfolio Management
- Green Coffee Sample Management & Evaluation
- Green Coffee Storage Management
- Proper Use of Tools
- Roaster Operation Safety Procedures
- Roasting Process Awareness
- Roast Log Management
- Sensory Differentiation
- Sustainability Concept Awareness
- Use of Coffee Cupping Protocols
- Use of Descriptive Assessment
- Use of Difference Testing
- Using Preference Assessments
- Water Parameter Measurement