- Type Learning
- Level Intermediate
- Time Days
- Cost Paid
Chinese Cuisine Programme
Issued by
Worldchefs
The earner of this badge completed the Australian Qualification Framework (Certification III in Commercial Cookery) (Major in Asian Cuisine) with passed result and the attendance record of 95% and above. In the programme, the learner has learnt about food hygiene safety, nutrition, budgeting, kitchen management and etc. The programme enables students to master their skills in the kitchen like knife skill, a variety of Chinese cuisine cooking methods, the heat control, seasoning points and etc.
- Type Learning
- Level Intermediate
- Time Days
- Cost Paid