Skip to content
Credly
Create Account
Sign In
We've detected that your browser has JavaScript disabled. Some features of Credly require Javascript to be enabled. For the best experience, please enable JavaScript in your browser settings or try using a different browser.
Eric Yeong Chik Choong
Culinary Demo Chef | Shen Jai Education Group
Ipoh, Perak
Facebook
Website
Badges
25 badges
Sort by:
Most popular
Most popular
Most recent
Sustainability Education for Culinary Professionals as Participant
Worldchefs
Worldchefs Hot Kitchen & Culinary Arts Competition Seminar : Participant
Worldchefs
The Coffee Journey
Worldchefs
Sustainable Nutrition as Participant
Worldchefs
Attendee of DigiChef Online Training: Singapore Chilli Crab
Worldchefs
More Plant-based, please!
Worldchefs
Drink or even eat the perfect cup of coffee!
Worldchefs
Building Your Coffee Menu
Worldchefs
Gastronomy Origins Webinar: Microgreens Travel Stories
Worldchefs
Gastronomy Origins Webinar: Mother Earth Recipes and Techniques
Worldchefs
Art&Science Goes Digital: INNOVATION
Worldchefs
Climate Change and Food Service
Worldchefs
Global Dessert Trends 2023: Nestle Professional
Worldchefs
Plant-Based: I Want More!
Worldchefs
Overcome Your Fear of Public Speaking
Worldchefs
The Coffee Series: Coffee Passionate
Worldchefs
Plant-Based? I’m In!
Worldchefs
Keep Packaging in the Loop
Worldchefs
Art&Science Goes Digital: Avant-Garde
Worldchefs
How to Delicately Smoke a Whole Salmon
Worldchefs
DigiChef Online Learning: Boeuf Bourguignon vs Beef Rendang
Worldchefs
Table for 10 billion
Worldchefs
Worldchefs Sustainability Education for Culinary Professionals as Trainer
Worldchefs
Worldchefs Sustainability Education for Culinary Professionals as Trainer
Worldchefs
Delegate of New Cuisine: Sustainable Foodservice and Culinary Summit
Worldchefs
